Our Story
Moira Mac’s was established in 1983 by Moira and Dean Russell. Dean’s passion for delivering great tasting food goes back to growing up with his father, a successful butcher with shops in Tasmania and Melbourne.
The team at Moira Mac’s are proud to continue this tradition today using only the finest Australian poultry to create great tasting, convenient recipes now enjoyed across Australia.
We select only the finest Australian poultry to create convenient, great tasting recipes.
Bendigo, our home
More than 150 years ago one of the world’s greatest gold rushes built Bendigo, creating a regional centre with a cosmopolitan, vibrant and contemporary attitude.
The pioneering gold-seeking miners started the adventurous and determined spirit of the Bendigo people, who are now creating fascinating products, services and stories that add to the richness of this region’s history. Moira Mac's Poultry & Fine Foods are proud to be part of this great community adding their part to shaping the future history of Bendigo.
Our history
1983
Dean and Moira begin their business in Bendigo, Australia.
1987
Moira Mac's introduces a range of new products that launch the company's distribution interstate.
2017
Moira Mac's continues to create convenient, great tasting recipes using Australian grown poultry.
2013
Further expansions create 20 new full time jobs within the Moira Mac's factory.
2011
Moira Mac's becomes the first Australian company to invest in a HPP machine.
1995
The business moves to a larger factory in Mayfair Estate.
2019
Moira Mac’s join
forces with Hellers.
